Liste des Blog du Marchés Publics de Montréal

Blog

September 28, 2018

How to cook the apple without any waste

By Florence-Léa Siry from Chic Frigo Sans Fric Shopping tips Who can resist the classic autumn pleasure of apples?! In Quebec, there are at least 18...

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August 20, 2018

Cooking corn on the cob without wasting a kernel

By Florence-Léa Siry from Chic Frigo Sans Fric If you look forward to fresh Quebec corn each year, here are some waste-saving tips for savouring the...

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July 24, 2018

Zero Waste Meat and Poultry

By Florence-Léa Siry from Chic Frigo Sans Fric With the return of hot summer weather, it’s time to get out the barbecue and start grilling! We often get...

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July 6, 2018

Strawberries Zero Waste!

By Florence-Léa Siry from Chic Frigo Sans Fric Buying Tips Strawberry season is beginning and will end around the month of September. Québec strawberries...

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May 15, 2018

Cooking Herbs !

By Florence-Léa Siry from Chic Frigo Sans Fric Herbs are the foods that most often go to waste in the fridge. They are purchased to add some freshness to...

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May 7, 2018

5 Recipes to celebrate our moms!

Because taking time to cook for people we love is so precious, here are 5 gourmet recipes to cook with products form the market to celebrate all the incredible...

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April 18, 2018

Cooking Fish With Zero Waste

By Florence-Léa Siry from Chic Frigo Sans Fric Purchasing Tip Fish, in addition to being delicious, is good for your health! To ensure that you are...

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March 25, 2018

Easter schedules of your public markets!

If you want to visit your markets for your Easter shopping, here are the schedules for Atwater, Jean-Talon and Maisonneuve markets. Jean-Talon market is...

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March 20, 2018

Gastronomic Visit to a Sugar Bush

Sugaring-off time is synonymous with gastronomic pleasures, maple syrup, rolling up maple taffy on the snow, high quality sugar, with sharing and warm...

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March 1, 2018

Cooking With Maple Syrup Without Wasting a Drop!

By Florence-Léa Siry from Chic Frigo Sans Fric Shopping Tips Do you wonder what the different colour variations of maple syrup mean? Light, amber or...

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February 1, 2018

Valentine’s Day in Your Markets!

For some, the evening of February 14 is synonymous with elaborate romantic festivities, while for others it is the occasion to celebrate familial love through...

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January 5, 2018

5 recipes to keep your health resolutions

The holiday season is over and for many the time for "health" resolutions has come! To help you keep your resolutions for the year 2018, here are 5 healthy...

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December 19, 2017

Gastronomic Mendiants

Because chocolate mendiants are an excellent gastronomic gift to offer during the holidays, we asked François, from Chocolats Privilège, to give us a few...

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December 15, 2017

Top 10 of our Holiday Recipes!

To inspire you for your holiday feast, we prepared a top 10 of perfect recipes to impress your guests for your Christmas dinner, brunch and New Year...

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December 14, 2017

The holiday schedules of your public markets!

If you want to visit your markets for your holiday shopping, here are the schedules for Atwater, Jean-Talon and Maisonneuve markets. Sunday December 24th:...

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December 4, 2017

The art of setting the holiday table

The holidays are a festive time of the year when we share lovingly made, delicious meals with our families. At the centre of each these magical gastronomic...

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December 1, 2017

Advent Calendar 2017

Follow our Advent Calendar! Plunge into the holiday atmosphere by following your favourite markets’ Advent calendar on the Montréal’s Public Markets...

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November 21, 2017

5 reasons to make your holiday shopping at the market

There is something magical about preparing for the holiday season. Lights glitter in the trees, you can’t stop yourself from humming festive tunes, and...

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October 3, 2017

Your markets are open on October 9th!

For your Thanksgiving supper, family brunch Sunday or a short walk to the market to enjoy the fall, your public markets will be open on Monday October 9th for...

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September 28, 2017

Fall in the Market

With the merchant’s stalls decked out their autumnal colours of orange, yellow, green and red, we can see that despite the summery weather, fall has arrived...

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September 7, 2017

Oktoberfest is back at Atwater market!

An unmissable event at Atwater Market, the Oktoberfest is back from September 29th to October 1st! For craft beer lovers, there will be over 40...

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August 31, 2017

Your markets are open on September 4th!

For your dinner shopping, a beautiful walk to the market or to make your preserves during the long weekend, your public markets will be open on Monday,...

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August 4, 2017

It's harvest time!

Harvest time is when fruits and vegetables can be found in abundance at the stands in your public markets. The odours, tastes and colours of locally grown...

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July 30, 2017

August in your markets!

The calendar of August is now available for download! for download! We note without hesitating our corn ont he cob of the summer, our picnics in the grass and...

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July 24, 2017

Québec Berries, One of the Pleasures of Summer

Québec’s summer season would not be the same without the arrival of berries of all kinds! The strawberry season is well underway at your public markets,...

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July 17, 2017

Pure Horticulture: A Family Portrait

By Gault et Millau -The story begins in Saint-Rémi, about 30 km south of Montréal. There, six years ago, brothers Stéphane and Anthony Buquet began...

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July 12, 2017

The Walls Are Down at Your Public Markets

It’s done! The enclosure walls at the Atwater and Jean Talon markets have been taken down and put away and the markets are now officially open to the great...

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July 6, 2017

July

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May 31, 2017

June

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May 18, 2017

Tips and tricks from your producers for a successful gardening season

Montréal’s Public Markets bring together some 20 horticulturists, all experts in their field. Visit your public market now and meet passionate producers and...

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May 8, 2017

It’s Lobster Time!

After snow crabs in April, it’s now time to shine the spotlight on Québec lobsters. Recognized for its high-quality firm, dense flesh, Québec lobsters...

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News of your Public Markets



New arrivals, contests, events, videos… stay abreast of what’s new in your public markets throughout the year.

Are you a locavore who eats what’s in season? Get the scoop on your merchants’ new arrivals! Every month, you’ll get information on seasonal produce, plus tips and tricks from the merchants, what’s in stock, and exclusive recipes featuring seasonal, locally grown food.

To thank you for your loyalty, contests and draws are organized regularly during events in the public markets or on our social networks. Prizes include gift certificates and gift baskets of merchandise from the public markets. They provide the perfect opportunity to discover products from Quebec and elsewhere.

At your public markets we love to celebrate every time of the year, and many activities are organized, including culinary demonstrations, gourmet “walkabouts,” cinq à septs, and workshops, so come on down and join in on the fun! To make sure you don’t miss a thing, every month, download or print the calendar available on our website.

You’ll also find the opening hours of your public markets. During the holidays, do you wonder whether the public markets are open? FYI, with the exception of December 25 and 26 and January 1 and 2, your markets are open year-round! You’ll also find practical information, such as the dates the walls go up and come down in the markets, when the outdoor merchants arrive and when the Pôle des saveurs opens.

Would you like to know more about your merchants? Where the products in the market come from? Watch our videos to learn more about your public markets, your merchants and what’s on offer.

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