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A look back at the Mange ton Saint-Laurent Brunch
Last Sunday the Grand Brunch Mange ton Saint-Laurent was held at the Jean-Talon Market.
Guests enjoyed a menu showcasing all the richness of the St. Lawrence during a six-course brunch featuring the creations of Bar-St-Denis, Kamúy, Marconi, Chaud Devant, Ratafia and Chef Oli. Thank you to all the participants who made this event a success!
Thank you to our partners who made this event possible : l’Office montréalais de la gastronomie & Mange ton Saint-Laurent
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