Origin : Québec
Alfred Le Fermier
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Cheese and dairy products
Alfred Le Fermier is a hard farm cheese made with organic cow milk produced by la Fromagerie La Station in Compton. It was named in honor of Alfred Bolduc, the founder of the Bolduc farm. It can be served on a cheese platter, in a gratin or accompanied by a good port.
Availability : Disponible à l’année
Find this product nearby the following merchants :
Fromagerie MaisonneuveFromagerie qui lait cru !?!La Fromagerie Hamel