Origin : Québec
Québec Lobster
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Fish & seafood
This tender-fleshed crustacean can be enjoyed boiled in lightly salted water or grilled in the oven or on the BBQ. Lobsters are always wild and never farmed. The fishing season differs, depending on region and season. Cooking time: 10 min./lb. in boiling water. To cook in the oven: boil for 10 min. then finish in the oven for 8 min.
Product Availability
Availability : May à June
Find this product nearby the following merchants :
Aqua Mare PoissonnerieLa Poissonnerie du Marché AtwaterLes Délices de la Mer / Atkins et Frères