Rectangular 35,5 cm x 10 cm (14 in. x 4 in.) mold with a removable bottom.
Winning recipe of the 2015 “Plat National” Contest at Jean-Talon market.An original creation from Mireille Dumouchel.
Author’s note :
This pastry can be served hot or cold.
It’s an excellent choice for a picnic or a boxed lunch.
It’s a very complete main course, containing proteins, fruit, vegetables and milk products.
It’s made of Québec products available in all four seasons.
When served cold and cut into squares, it can be easily eaten with fingers.
Can be frozen.