Les Marchés Publics de Montréal
Since 1985

Fromagerie Maisonneuve

All merchants |  Cheesemongers

Fromagerie Maisonneuve, Fromagers
From father to son, La Fromagerie Maisonneuve has a great variety of cheeses: more than 400 products, from Quebec and elsewhere. You will also find olive oils, balsamic vinegars and sweets for different moments of the day (including homemade baklavas… so delicious!).

Business hours: Mon. to Wed., 8 a.m. – 6 p.m.; Thu. to Fri., 8 a.m. – 8 p.m.; Sat., 8 a.m. – 6 p.m.; Sun., 8 a.m. – 5 p.m.

Useful information

  • Opening period : Open year round
  • Contact information

  • Phone : 514.251.9516
  • Visit the merchant’s website
  • Find the merchant location


    — market —

    plan du marché Maisonneuve
    Discover this market

    Discover merchant's products



    Le Mont-Jacob is a semi-firm cheese which is aged for more than 60 days. It is a cheese from Fromagerie Blackburn from Saguenay-Lac-St-Jean.




    Québec, Lac-Saint-Jean, Hébertville.
    Fromagerie Lehmann.
    Semi-soft, farm cheese, thermised milk, washed rind cheese. Age 6 month minimum.
    fat : 32% Moisture : 43%




    Québec, Chaudière-Appalaches, Île-aux-grues.
    Société Coopérative Agricole de l’Île-aux-Grues.
    Soft cheese, triple-cream cheese with a bloomy rind is made with thermized cow’s milk. Named after the famous painter Jean-Paul Riopelle.
    Fat : 35% Moisture : 50%




    Ripened cheese cooked and pressed.
    Min. 5 moths old.
    Raw cow milk.
    Fruity taste



    Alfred Le Fermier

    Alfred Le Fermier is a hard farm cheese made with organic cow milk produced by la Fromagerie La Station in Compton. It was named in honor of Alfred Bolduc, the founder of the Bolduc farm. It can be served on a cheese platter, in a gratin or accompanied by a good port.

    MPM sur Instagram


    Infolettre Marchés Publics de Montréal

    Sign up to receive the latest news!

    We will not sell, lease or exchange your personal data to,
    or share your personal data with, any third party.