Boucherie Claude & Henri 2005 inc
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Butcher, pork butchers & sausage makers
At Boucherie Claude et Henri, you are welcomed as soon as you step in with a “bonjour” and a big smile. Here you will find a wide range of locally-sourced meat. As we run our own farm (beef cattle), we know what quality meat is, and our butchers will expertly prepare the cuts you ask for to make an unforgettable meal!
Opening period : Open year round
Production location : St-Fabien-de-Panet (Montmagny, Québec)
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