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Since 2006

La Boucherie du Marché Maisonneuve

All merchants !  Butcher, pork butchers & sausage makers

La Boucherie du Marché Maisonneuve, Bouchers, charcutiers et saucissiers
La Boucherie du Marché Maisonneuve is a family-run business, specialized in meat processing. From the farm to the butcher shop, the Jodoins, father and son, always choose products from Québec. At their shop, you will find products from the Ferme des Voltigeurs (poultry), Du Breton (pork), Ecolait (veal), Bergerie des Cantons (lamb) and the Maison du Gibier, as well as Angus AAA beef.

Learn more about their history by reading their Family Portrait!

Photo credits : Daphné Caron

Useful information

  • Opening period : Open year round
  • Production location : Montréal

Contact information


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plan du marché Maisonneuve
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Cornish Game Hens

Small chicken, with savoury, delicate meat. One chicken serves two people.


Bone-in ham

Bone-in ham half-cooked, smoked. For cooking: 20 min / pound in the oven, at 350°C, with your favorite recipe. Maple flavoured in some shops.

Infolettre Marchés Publics de Montréal

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