The Brais family has been a fixture at Montreal’s Public Markets for three generations, always offering fresh vegetables straight from the farm. Their specialties are garlic and fine herbs.
Over the years, they have diversified their production and added new varieties of vegetables to satisfy the need of customers who are always on the lookout for novelties.
They offer vegetables from Québec and other countries around the world, depending on the seasons. Meet the Brais family Tuesday to Sunday at Jean-Talon Market.
To learn more about them, checkout their Portait de famille
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