A look back at the Foire des vins et cidres d'ici at Jean-Talon Market

On August 10 and 11, the Foire des vins et cidres d’ici took place at Jean-Talon Market. For this third edition, the market welcomed some fifteen local wine and cider producers. On the mezzanine, chef Clément Boivin and the Cuisine Libre! team offered a unique and utterly delicious culinary experience, with a refined menu of small starters. And to round things off, sommelier Kristine Mansuy offered discovery workshops to deepen knowledge of Quebec wines and ciders.

Visitors were also able to take advantage of the overflowing food offer from our restaurateurs and the merchants and artisans present at the market!

The Fair also moved to Maisonneuve Market for its first edition, on August 17. Find out more about this event.

The cider mills present:

• La cidrerie d’un hectare
• Chemin des Sept
• Cidre Intrus
• Cidre Sauvageon
• Cidrerie Autour de la pomme
• Cidrerie Au pied de Cochon
• Cidrerie Black Creek
• Domaine du petit St-Joseph
• Domaine Hébert
• Jus Sec
• La Capsule Temporelle
• Cidre Compton

The ineyards present :

• Domaine le Grand Saint-Charles
• Domaine Amalgames
• Vignoble Château Fontaine
• Vignoble La Cantina, Vallée d’Oka

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