Preparation

Steps to follow :

1. Preheat the oven to 300F.
2. Place the ham in an oven-safe dish and add the beer or 7up.
3. Pour the maple syrup on the ham, followed by the molasses.
4. Cover well and cook in the oven for 3 hours.
5. Use a fork to check the cooking status : the meat should detach from the bone.
6. Let rest for 15 minutes before serving.

Enjoy!