Special coffee with maple syrup

Offered by Érable du Québec, this recipe is perfect for cocooning around the fire.
Ingredients
- 250 ml of hot coffee (1 cup)
- 30 ml of your choice of alcoholic beverage (cognac, whisky, brandy, etc.) (1 oz)
- 15 ml of maple syrup (1 tablespoon)
- 80 ml of hot milk (1/3 cup)
- Whipped cream with maple sugar
- Maple sugar
Preparation
- In a large cup, pour the hot coffee. Add your choice of alcoholic beverage, the maple syrup and the hot milk.
- Garnish with whipped cream with maple sugar and sprinkle with maple sugar.
Preparation
10 minutes
Cooking
No cooking
Servings
1 portion
Category
Drinks and cocktails
Breakfasts and brunch
Recipe by
Érable du Québec