Origin : Québec
Gluten free bread
All products |
Bread & pasta
Première Moisson is proud to launch a range of quality products designed for people sensitive to gluten. Developed mainly based on rice flour, sorghum and other foods naturally gluten-free, it will delight a growing share of the population, without suffering from celiac disease, feels discomfort to consume this protein.
Availability : Disponible à l’année
Find this product nearby the following merchants :
Première Moisson AtwaterPremière Moisson Jean-TalonPremière Moisson Maisonneuve