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We’re looking for restaurateurs to help us delight visitors to our markets! You turn your backyard into a pizzeria every Friday and the alley no longer meets your ambitions?
Are your tempeh subs so good they’re throwing the most die-hard carnivores off kilter?
Your restaurant has enough of a following to open a second branch or a takeaway kiosk? Say no more, we have seasonal opportunities or year-round locations available!
Find out more about the advantages of setting up shop with us and the locations and premises available.
Would you like to be the first to know about rental opportunities in our various markets? Want to be the first to know about our various premises for rent? Subscribe to our newsletter for producers, craftspeople, restaurateurs and food processors.
Required:
Surface area: Variable areas.
Available services:
– Water and variable electrical capacity;
– Access to parking space.
Calendar:
Summer season : May 3 to October 13, 2025 – Mandatory presence 7 days a week throughout the season
Winter season :
Atwater Market : From November 2nd 2024 to April 13t 2025
Jean-Talon Market : From October 26th 2024 and to April 20th 2025
Mandatory presence 7 days a week throughout the season
Rate: Varies by location and commercialization period.
N.B : Tenants are responsible for their stall, including design, construction and equipment. We’ll be happy to discuss this with you, to help you decide on your approach and make the job easier!
Required:
– Hold $2 million in liability insurance and all necessary permits related to your activities
– Must have the necessary infrastructure to comply with MAPAQ requirements; access to a sink and hot water, etc.
– Hold a catering permit issued by MAPAQ
Schedule and rates :
– Maisonneuve Market: From May 3 to October 25, 2025, 5 booths available all Saturdays at $50/day
Equipements and services included:
– 10 ft x 10 ft tent
– 2 rectangle tables 6ft x 2,5 ft
– Water supply
– Limited electricity supply
– Access to parking space
N.B.: It is the responsibility of the renter to bring all equipment required for its operations
Would you like to open a store and have a year-round presence in one of our markets? Find out more about our space for rent!
Would you like to take part in an event at one of our major markets?
Find out more about our events program or contact the events team at evenement@marchespublics-mtl.com for more information!
« The markets are a perfect place to start a small business. On the one hand, you benefit from short-term rentals at an accessible price, which greatly reduces the financial risk. On the other, because we’re at the market we benefit from plenty of traffic right off the bat! » (Julie Levasseur, Bouffe-moi! – Jean-Talon Market)
« The market is like a creative hub. We get our supplies from our farmer neighbours, and create new menus based on what’s just arrived! » (Benjamin Caron, Mazorca – jean-Talon Market)
« The public Markets give new entrepreneurs access to a large customer base, much larger than if I had opened my restaurant on a traditional retail strip. If your products and concept are good, access to the markets’ established clientele means higher revenues from the start. » (Alex Winnicki, Satay Brothers – Atwater Market)
« For us, the market was a real-time focus group for developing our products. We’ve been there since we started the company, and we believe that the market made a real difference to our growth.» (Geneviève Comeau, Les Filles Fattoush – Jean-Talon Market)
Interested ? Be part of the adventure at our major markets!
If you have any questions, please contact the rental team at location@marchespublics-mtl.com.
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