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    Since 1998

    Boucheries & Ferme Saint-Vincent - viande biologique

    All merchants |  Butcher, pork butchers & sausage makers

    Boucheries & Ferme Saint-Vincent - viande biologique,
    Les Boucheries & Ferme Saint-Vincent, a family-run business founded by Yves Saint-Vincent, almost 35 years ago, has been at Atwater Market for close to 15 years, and at Jean-Talon Market for 10 years. The farm, situated in the Lanaudière, raises free-range and organic Charolais cattle and calves (certified Québec Vrai), horses, rabbits and poultry (turkeys, gooses, ducks, guinea hens, …).

    Useful information

  • Opening period : Open year round
  • Production location : Saint-Cuthbert (Québec)
  • Contact information

  • Atwater: 514.937.4269
  • Jean-Talon: 514.271.0209
  • Visit the merchant’s website
  • Find the merchant location

    Jean Talon

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    plan du marché Jean Talon
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    Atwater

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    plan du marché Atwater
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    Discover merchant's products

     

    Organic chicken leg

    Tastier than the breast, the ways to prepare the chicken legs are infinite! Don't hesitate to ask our butchers for their cooking advises! Depending the merchant, the chickens are raised according to the Organic standards of Québec Vrai or Ecocert. They are fed with 100% organic grains.

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    Organic egg

    These organic eggs are very tasty! No need of any salt to appreciate their taste! Sizes (depending shops): medium, large, jumbo. Free range hens.

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    Organic lamb

    Red and delicate meat, refined taste. The rack of lamb is a wonderfull way to present the loin of lamb during big occasions! Your guests will love it! Organic lambs are bred in the best environments. Their receive balanced and organic feeding and no growth factors, hormones, GMO-grains or antibiotics.

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    Organic Beef

    Organic Beef

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    Organic bacon

    This product is available sliced​​, in whole or in bacon piece.

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    Organic Veal

    Le veau biologique est élevé ''sous la mère'' ce qui signifie qui est alimenté par le lait de sa mère et de pâturage, ce qui lui donne une saveur sans pareil ! Nous avons toute une gamme de coupes disponibles.

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    Organic sausage

    Our Organic sausages are artisan handcrafted each week all year long.

    They are made with a 100% organic Quebec pork meat.

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    Organic chicken

    Low-calorie and easy to cook white meat.

    The organic chicken is bred in a natural environment and fed with entirely organic vegetable grain and pure water.

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    Organic pork

    Le porc biologique est disponible sous différentes coupes mais également nous avons une grande variété de saucisses, charcuteries et marinades biologiques !

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    Organic chicken breast

    The chicken breast is the leanest and most healthy piece of chicken. It's a good low fat source of proteins. The ways of cooking this piece are infinite, don't hesitate to ask our butchers for their cooking advices! The organic chicken is bred in a natural environment and fed with entirely organic vegetable grain and pure water.

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    Organic smoked ham

    Smoked ham, bone in and without.

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    Organic turkey

    Meadow bird, Holidays traditionnal meal.

    Lean meat superior to the chicken.

    Delicious meat with uncommon flavor.

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    Organic lamb rack

    Red and delicate meat, refined taste. The rack of lamb is a wonderfull way to present the loin of lamb during big occasions! Your guests will love it! Organic lambs are bred in the best environments. Their receive balanced and organic feeding and no growth factors, hormones, GMO-grains or antibiotics.

    MORE INFO
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